A quick update as we head into day three in Hong Kong.
Day one breakfast was successfully procured, you'll be pleased to know, as were mountainous volumes of dumplings for most meals since.
Ah, dumplings. How I love thee and thy messy splutziness.
Yesterday was eventful, with a ferry trip across to Hong Kong Island from Kowloon, a ride up to the peak on the skytram and once we made it safely back down, celebratory mango daiquiris in a bar trying very hard to look like 1930s Shanghai.
Today will apparently involve a trip to a Buddhist temple. And, I suspect, more dumplings.
We've taken lots of photos, but my iPod (upon which I'm laboriously tapping this out) isn't ideally suited to uploading them
I will upload them though, as soon as I find some technology better able to cope with that sort of thing.